Kelham Wines has cultivated a reputation built on patience. Founded in 1998 by the Kelham family, the Napa Valley winery has always been defined by one signature practice: releasing its wines only when they are perfectly ready to drink – even if that takes a decade.
The philosophy was first championed by the Kelham patriarch Rawson Kelham, who held that Napa’s Cabernet-based reds revealed their true character only with time.
Winemaker Ron Nicholsen continues that approach today – rather than rushing vintages to market, he follows the same, time-honoured method of cellaring the wines until maturity has coaxed out depth, elegance and polish. Fortunately – although patience is still required – with modern winemaking techniques yielding more refined, integrated tannins, this no longer takes decades to achieve.
Exceptional Napa vineyards
At the core of the portfolio is Cabernet Sauvignon, sourced from Oakville’s gravelly benchlands – one of Napa’s most prestigious terroirs – and from esteemed vineyards in St. Helena. These sites provide both intensity and nuance, forming the foundation for Kelham’s Cabernet Sauvignon, Cabernet Franc, Proprietary Red, Merlot and Sauvignon Blanc.
Ron Nicholsen’s approach shows the influence of his mentors, Ric Forman (an instrumental figure in the rise of Sterling, Newton and Duckhorn) and Cain Five legend Chris Howell. Their focus on structure, balance and precision resonates throughout Kelham’s releases, which are crafted to age gracefully for decades. Priced at $125-$350, current offerings span more than twenty years, giving collectors access to perfectly aged bottles that would otherwise require years of careful cellaring.
Kelham Wines sources its fruit from exceptional Napa vineyards. Credit: Kelham Vineyards
Unlocking the vault
Yet Kelham Wines is not just about the wines – it is also about the personal connection with visitors and collectors. The legacy remains hands-on and intimate, blending heritage and modern hospitality in a way that reflects Napa’s roots as much as its future – particularly through its private wine membership club, The Vault.
In a region where buzz and prestige are often built on scarcity, Kelham Wines offers something different: authenticity, anchored in patience and family tradition. Each release tells the story of the region’s soils, the wisdom of restraint and the quiet years that transform powerful young wines into timeless expressions of place.
Decanter has followed Kelham Wines for some years, and has reviewed 15 of its wines at the time of writing (tasting notes can be found on decanter.com). Scores range from an impressive 93 points to an exceptional 97 points, awarded to the Cabernet Sauvignon 2021 and the Cabernet Franc 2016, which buyers can seek out now via The Vault.
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