- 31 July
- Travel inspiration: Decanter’s 50 best wine trips
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- 30 July
- Decanter luxe list: Summer
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- 29 July
- First taste: Giant Steps 2022 single-vineyard Chardonnays and Pinot Noirs
- 28 July
- My Franciacorta - with Melania Bellesini
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- Virginia vintage guide: 2019-2021 plus the top reds to try
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- 27 July
- PDO, PGI and Varietal Wines from Greece – A fascinating journey of discovery
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- 26 July
- The five best things to do in Piedmont
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- 25 July
- Marchesi Frescobaldi purchases Oregon producer Domaine Roy & fils
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- The sommelier suggests... Savennières by Pascaline Lepeltier
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- 24 July
- A Journey Through Attica's Diverse PGI Wines
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- 23 July
- Panizzi’s red wines – Excellence beyond Vernaccia
- First Taste: Champagne Gosset's new long-aged rosé
- 22 July
- Discovering dry white wines from Sauternes plus 18 to seek out
- 21 July
- Best rums for summer: 10 to try
- Andrew Jefford: ‘What can you do? You just keep moving forward’
- Wines for the week: July 2023
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- 20 July
- LA police hunt wine shop thieves after major heist
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- A day at Plumpton College: The cradle of UK wine professionals
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- 19 July
- Penfolds Collection 2023: Global ambitions underlined
- Discover PGI Markopoulo, land of Savatiano and Dionysian celebration
- US wine investment firm Vint launches new 'marketplace'
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- 18 July
- What to do in Bordeaux for wine lovers: The essential list
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- Harrods teams up with Ramsay and The Macallan to launch Shanghai private members’ club
- Château Figeac: Producer profile & seven wines tasted
- 17 July
- old-vines
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- Top tips for matching Bordeaux wines with food
- 16 July
- Bass Phillip: Burgundy's Fourrier down under
- 15 July
- In the extreme: This wine’s from where?
- 14 July
- Pinot Grigio delle Venezie DOC - For your ultimate gastropub experience
- Discovering white Beaujolais: 10 wines to try
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- 13 July
- Australian wine producers report smallest vintage since 2000
- Arthur Coggill on Bordeaux: ‘This is not a political gripe, just an economic fact’
- 12 July
- Sancerre and Pouilly-Fumé: Panel tasting results
- Premium Trial 2023
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- Forge Cellars: Producer profile plus 10 wines to try
- DWWA 2023 Platinum: The 97 point wines to seek out now
- 11 July
- Cheval Blanc gets new MD in management shift
- Organic farming can lead Cava producers towards a sustainable future
- 10 July
- Salon of Decanter medal winners 2023: Celebrating winemaking success in Slovenia
- Walls: Côte-Rôtie 2019 in bottle
- Unità Geografiche Aggiuntive approved for Chianti Classico Gran Selezione
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- Regional profile: St-Estèphe plus 17 wines worth seeking out
- 9 July
- Descorchados - The ultimate guide to South American wine
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- 8 July
- First taste: Dom Pérignon Rosé 2009
- 7 July
- Ageworthy Italian whites: 10 to try
- Louis Roederer masterclass: DFWE New York
- Australian government invests A$3m to improve no/low wines
- Cocktails for summer: Five easy-mixers
- 6 July
- Tinazzi supports the Jonian Dolphin Conservation through Cantina San Giorgio
- DBR Lafite in talks to buy Chablis producer William Fèvre from Artémis
- Wine heists
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- A drink with… Dragan Radocaj
- 5 July
- Bordeaux 2013: 10 years on & 30 wines tasted
- Washington DC for wine lovers
- Decanter magazine latest issue: July 2023
- Australian Chardonnay: An international success story
- 4 July
- New Zealand Sauvignon Blanc demand causes exports to spike
- Napa Valley's Ovid: Producer profile plus 10 wines to try
- Bordeaux 2022: En primeur campaign branded ‘another missed opportunity’
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- What happens if your wine cooler is unplugged in a heatwave?
- 3 July
- Decanter’s Dream Destination: Grand Hotel Villa Serbelloni, Lombardy, Italy
- 2 July
- Welschriesling: Revealing its potential plus 10 wines to try
- 1 July
- Pieropan Calvarino: Vertical tasting 1987 - 2021
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