Jefford: The guerrilla guide to making wine - Part two
A nonconformist guide to making wine...
Andrew Jefford has written for Decanter magazine since 1988. His monthly magazine column is widely followed, and he also writes occasional features and profiles both for the magazine and for Decanter.com. He has won many awards for his work, including eight Louis Roederer Awards and eight Glenfiddich Awards. He was Regional Chair for Regional France and Languedoc-Rossillon at the inaugural Decanter World Wine Awards in 2004, and has judged in every edition of the competition since, becoming a Co-Chair in 2018. After a year as a senior research fellow at Adelaide University between 2009 and 2010, Jefford moved with his family to the Languedoc, close to Pic St-Loup. He also acts as academic advisor to The Wine Scholar Guild.
Roederer awards 2016: International Wine Columnist of the Year
A nonconformist guide to making wine...
Make your own mind up...
Andrew Jefford explores Vacqueyras...
Andrew Jefford visits Franconia...
Andrew Jefford hunts down wines to try...
Andrew Jefford on the hunt for value in Piedmont...
The politics of wine colour...
Jefford on the Alsace grand cru debate...
The pressing issues in 2017 so far...
In 30 years, our columnist has never seen this...
Everything you need to know about Crémant de Bourgogne...
A chat with wine teacher Michael Schuster...
A dark horse of Languedoc wine...
Global warming could be the culrpit...
The hidden Rhône...
A brief history of French wine...
An insurrection in southern France...
Why don't wine writers tell more stories?
Andrew Jefford recommends wines to try...
Andrew Jefford gets to know a fractious Italian champion....
Andrew Jefford digs into a big terroir debate...