Sorrel Moseley-Williams Sorrel Moseley-Williams is a food, wine and travel journalist and sommelier based in Buenos Aires Follow Sorrel Contact via Website Contact via Twitter The Decanter Interview: Alejandro Sejanovich A viticulturist hooked on geographical diversity... Quebrada de Humahuaca vineyards and wineries to visit This dramatic north Argentinian valley is a fascinating place for adventurous wine lovers to explore... < Previous