A drink with... Alistair Simms
One of the last remaining master coopers in England...
Interviews
Interviews with winemakers, winery proprietors and key members of the wine industry
-
-
A drink with… Cherie Spriggs
The head winemaker at Nyetimber chats to Decanter...
-
Meet the sommelier: Reeze Choi
Career highlights, food matching and the charm of Alsace...
-
On the rack: Eric Asimov
Decanter speaks to the wine critic for The New York Times...
-
A drink with... Majken Bech-Bailey
The sommelier speaks to Decanter about non-alcoholic pairings...
-
Meet the sommelier: Jeffrey Koren of The Chancery Rosewood, London
From top pairings to exciting wines to watch...
-
California winemakers share their top wine gifting picks
It's Christmas in California...
-
Meet the first DWWA Resident Co-Chair: Q&A with Caro Maurer MW
'Digging into wine changes your life...'
-
Heston Blumenthal's secret ingredient for a memorable Christmas celebration
It may not be what you expect...
-
My other passion: Ferraris with Sandra Lodi of Tenuta Gacci
A life come full circle...
-
A drink with… Kathrine Larsen-Robert MS
67 Pall Mall's head of wine for Europe speaks to Decanter...
-
Meet the sommelier: Ava Mees List of Copenhagen's Noma restaurant
Go-to wines, top pairings and Noma's all-natural list...
-
My other passion: Mountain biking with Daniel Estrin of Cristom Vineyards
'There is no better therapy than time in the saddle...'
-
A drink with... Minyoung Ryu
Decanter speaks to a sommelier based in Bali...
-
A drink with… Augusto & Alberto Gherardi
Their wine education journey, plus must-try food pairings...
-
Meet the sommelier: Isa Bal MS
Decanter speaks to one of the world’s most respected sommeliers...
-
A drink with… Graham Norton
The broadcaster and comedian speaks to Decanter...
-
Nicolas Joly: Decanter Hall of Fame 2025
-
A drink with... Mark Haisma
Growing Shiraz in Burgundy? 'I like being naughty,' says the Australian-born winemaker...
-
Meet the sommelier: Jill Mott
Decanter speaks to the director of wine at New York's The Carlyle, a Rosewood Hotel...
-
A drink with… Matthew Green
Decanter speaks to a medieval wine tour guide...
