Home Learn Foulage (Fr.) Decanter Staff November 11, 2010 Crushing (of grapes). The machine used to achieve this is called a fouloir. Written by Latest Wine News English Pinot wine estate goes on sale at £1.65m Andrew Jefford: ‘We face three challenges: lack of rain, manpower and tourism’ US winery makes history with ‘Châteauneuf-du-Pape grapes’ Photo highlights: Decanter Fine Wine Encounter NYC 2025 DWWA 2025 results sneak preview: Styles to watch