{"api":{"host":"https:\/\/pinot.decanter.com","authorization":"Bearer YTZmMDhiM2I5MzFmZTI1NjJiNDAxN2VhZDE3YzVkMWU1NDc3MTE0N2Y3MWRiZTNlMzM2N2QwY2IwYzFiODQyMQ","version":"2.0"},"piano":{"sandbox":"false","aid":"6qv8OniKQO","rid":"RJXC8OC","offerId":"OFPHMJWYB8UK","offerTemplateId":"OFPHMJWYB8UK","wcTemplateId":"OTOW5EUWVZ4B"}}

Sussreserve (Ger.)

Decanter Staff Decanter Staff

Sweet reserve.

Unfermented grape juice that is added to wines before bottling

to increase the sweetness (and balance the acidity).

Written by

Latest Wine News