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Bordeaux 2024: Montrose sweeps into view with 29% price cut

More price cuts for 2024 as releases continue...

Bordeaux 2024: Cheval Blanc cuts price by nearly 30%

'Pretty much the lowest price for any vintage of this Château...'

Sweet like chocolate: Boekenhoutskloof and the creation of a South African icon

The story of The Chocolate Block and latest vintages...

Washington's Puget Sound AVA: Wines worth seeking out

A look at Washington State's most unique appellation...

Bordeaux 2024 wine styles

The are highs and lows in Bordeaux 2024 but it's not a vintage to count out...

Stars of Champagne's Côte des Bar

Get the insider knowledge on Champagne's best...

Decanter meets: Cantina Terlano's Klaus Gasser & Rudi Kofler

Michael Garner speaks with Cantina Terlano's Klaus Gasser & Rudi Kofler...

Bordeaux 2024: Angélus joins Lafite with major price cut

A return to 2014-vintage-era release pricing...

Bordeaux 2024: New Lafite is cheapest on the market

The first growth continues the trend for attractive looking cuts...

Bordeaux 2024: Branaire-Ducru ‘sets example’ before big second week 

A trend for the campaign ahead?...

Montrachet 2014: When is the right time to drink up?

Got any 2014 Montrachet in your cellar? Find out how it's holding up...

Expert's Choice: Asti

A delightful hit of sparkling Italian wine...

South Africa’s next generation: Six brilliant winemakers forging a new scene

South Africa's current crop of new talent...

Lange Estate: A quiet legacy in the Willamette Valley & vertical tasting

Lange Estate is one of the founding names in Oregon's Dundee Hills...

Saving Gringet – Haute-Savoie's rare treasure

An exploration and celebration of a rare Alpine variety...

Bordeaux 2024: The campaign begins in earnest – and early

There are cuts but are they enough...

Yalumba: Latest Museum Release celebrates the art of cellaring 

Includes back vintages of The Caley, The Signature and The Octavius...

St-Joseph: Revisiting 2022 in bottle

Surprising balance from an extreme year...

Bordeaux 2024: Market conditions and pricing strategies

A look at the difficult market conditions that await the new vintage...

Prosecco Superiore: One man's mission to uphold a name

How a corner of Prosecco is differentiating itself...

The Bordeaux 2024 growing season: Punch by punch

A blow-by-blow look at the stages of the 2024 vintage...