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Bordeaux's style counsel: The perpetual rise of the region's white wines
Bordeaux blancs hitting their straps...
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Decanter meets: San Leonardo’s Anselmo Guerrieri Gonzaga
An incredible setting – but not for Instagram...
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Swartland in a bottle: The stellar wines of David & Nadia Sadie
Exploring terroir through Chenin Blanc in Swartland...
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Pursehouse: Cool climate is the future of wine
Stay cool...
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Is the new Penfolds Grange worth £600? We rate it plus 19 more from the 2025 Collection
20 wines, tasted and rated…
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Decanter Fine Wine Encounter London returns as a two-day event
Decanter's flagship wine event is back...
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Decanter Cellar: 20 of the best Cabernet Sauvignons
It's the king of the world...
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Who even is 'the sommelier'?
Has the term's meaning been muddied..?
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The Central Otago Burgundy Exchange: Co-fermenting cultures, transforming viticulture
An exchange of winemaking ideas...
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Catalonian whites: Panel tasting results
Tinto is not the only tale...
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Napa Valley's Silver Oak: Revolutionising the use of American oak in winemaking
Toast of the town...
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Baudains: Montalcino's quiet revolution
Brunello's younger sibling is stepping out from the shade...
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'I tasted 700 Languedoc wines over the last year, here are my 10 best under £20'
Southern French sips that are as good as a holiday…
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The dragon speaks: Tasting the first wines from Bhutan
Is there such a thing as a blank slate...
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Walls: Rhône reds lighten up
A trend towards paler reds...
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Collector's Guide: Spain
The complete guide to collecting Spanish wines...
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Expert’s Choice: Frappato
A darling of Sicily...
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Patagonia: Where the wild things are
Challenges and character...
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Wine investment: Top level Burgundy offers value in downbeat market
Inherent value will out...
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Unmissable summer wine adventures: From vineyards to vistas
The ultimate summer must-do list for wine lovers...
