French wine crisis 'one of most serious in history', warns industry
Trade leaders meet agriculture minister for urgent talks...
Wine News
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Joel Stein: ‘Show up to that dinner with a 3-litre of anything and you are Dionysus’
What size bottle should you take to a dinner party...
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Burgundy winemakers head to England’s Essex for new ventures
From the Côte d'Or to Crouch Valley...
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Second UK citizen faces '$99m wine fraud' trial in US
Defendant pleads not guilty over alleged fraudulent loan scheme...
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UK sparkling wines toast vintage year at DWWA
Top medals show it's a great time to explore the UK's vintage sparkling wines...
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Andrew Jefford: ‘Clairette is the brother of Grenache, and the perfect variety for revealing terroir here’
Andrew Jefford on the Clairette grape variety...
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Brad Pitt stars in video for his French Riviera-inspired gin
New video for The Gardener gin offers 'poetic love letter' to Riviera...
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Macron state banquet menu: Haut-Brion and English sparkling poured
The official menu showed a clear Anglo-French slant...
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Highland Park's master whisky maker Gordon Motion retires
27 years at the helm...
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Walls: Exceptional single-vineyard Côte-Rôtie from Benjamin & David Duclaux
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Decanter World Wine Awards: American wine continues to climb
The US DWWA results are in...
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Christian Louboutin invests in Cognac estate Ragnaud-Sabourin
Ragnaud-Sabourin produces Cognac from 35 hectares of vineyard in Grande Champagne...
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Domaine Faiveley – Moving forward despite headwinds
Domaine Faiveley recently celebrated its bicentenary...
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Sustainability in New Zealand: 'A matter of identity'
Emma Jenkins takes a deep dive...
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Decanter magazine July 2025: See what's inside
A look inside our latest issue...
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Major shake-up at Porseleinberg and Boekenhoutskloof as Callie Louw departs
The winemaker sets up his own venture...
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Gen Z not shunning alcohol as much as thought, says survey
Survey suggests rise in Gen Z drinkers...
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DOCa Rioja elects its first female president
New leadership for Spain's oldest designation of origin as it celebrates its centenary...
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Eliza Dumais: From rosé all day, to no way rosé. Has pink wine lost its lustre?
Rosé, just not all day...
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DO Ribeiro embraces native grapes and phases out foreign varieties
DO Ribeiro affirms its commitment to its viticultural heritage...
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Baudains: ‘Natural wines don’t stink’, part 2
A further dive into the world of low intervention...
