Home Wine Grape Varieties Xarel-lo (white) Decanter Staff August 13, 2010 Earthy, undistinguished Catalan variety normally used as a blender in cava along with Parellada and Macabeo. Written by Latest Wine News François Pinault unveils Domaine des Cabottes with prestigious Côte d’Or vineyards 5 expert tips on how to buy wine like a pro Cristina Mercuri: Wines on the edge – How Etna is redefining elegance Can mountain ageing take Valtellina’s wines to new heights? The charm of wine labels: Do they matter more than what’s inside?