Decanter Staff
Decanter Team
Content written and compiled by the Decanter Team
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The Loire’s white wines: France’s freshest voice
Bright, vibrant and food-friendly wines to discover...
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Le Clos Jordanne: A new home for Niagara’s finest
The next step: a new estate winery in Niagara...
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How did Remírez de Ganuza help shape the future of winemaking in Rioja?
Decanter catches up with Jose Ramón Urtasun...
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Editors’ Picks – October 2025
See what our team has been trying recently...
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Castello Banfi: World-class winemaking and hospitality in Tuscany
Outstanding Brunello di Montalcino wines meet luxurious hospitality...
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Koshu: Meet the winemakers creating modern expressions of Japan’s ancient grape
Japanese producers from the Yamanashi Prefecture and their outstanding wines...
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Worth the wait: Award-winning wines from Tinazzi
Gold and Silver medals at the DWWA for Tinazzi's appassimento and ripasso wines...
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Local roots, global reach: How Valdo champions Prosecco Superiore
A century of elevating Prosecco’s prestige across the globe...
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Cantina Meraviglia: Ambitious architecture and attentive winemaking
Setting high standards in the production of Bolgheri wines...
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Discovering the magic of Koshu
Discovering Japan’s distinctive pink grape variety and its characterful wines...
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Umani Ronchi: In conversation with Michele Bernetti
Decanter talks to the president and CEO of Italian family winery Umani Ronchi...
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The value of time: How Masottina is changing perceptions in Conegliano
Discover the terroir-driven Prosecco producer's premium R.D.O. wines...
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Loire sparkling: Celebrating 50 years of bubbles
Celebrating half a century of outstanding French sparkling...
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Maremma: Tuscany’s young rising star
One of Italy’s newest wine regions...
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Cantine Pellegrino: Western Sicily’s historic family winery
Dry and sweet wines from the crossroads of the Mediterranean...
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Kelham Wines: Patience, heritage and the art of Napa Cabernet
The Napa Valley winery that waits a decade before releasing its wines...
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30 years of Vinistra: Where to now?
Building on three decades of the Istrian wine producers’ association...
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Bersano: The estates setting the standard for Piedmont
Ten estates in Piedmont that guard the secrets of its historic winemaking culture...
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Centre-Loire's world-class wines: Must-try wines and delicious discoveries from beyond the beaten track
Award-winning Loire wines – both from top appellations and off the beaten track...
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Tales from the northern slope of Mount Etna: Duca di Salaparuta
Showcasing the wine produced in the microclimate around Sicily's famous volcano...