Wine and running: An unorthodox pairing going mainstream
From Marathon du Médoc to social clubs...
Magazine
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Decanter magazine: January 2026
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Discover the best pairings for tea: Expert tips and tricks
'Tea has much to offer the wine lover...'
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Archive dive in five: Decanter’s January 1976 issue
What we said then about Italian wine and Bordeaux 1970…
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Andrew Jefford critiques the 'NoLo' trend sweeping the wine world
'The weirdest development to affect the wine world...'
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Decanter’s Dream Destination: Château Lafaurie-Peyraguey, Sauternes, France
A five-star Relais & Châteaux property where four worlds intersect...
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This new book is 'far from an impenetrable reference guide, but not in the least oversimplified,' says our regular reviewer
The first in a new series about Bordeaux’s main communes...
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The world's best wine spas: Six stunning venues for ultimate relaxation
Top wines, beautiful scenery and relaxation await...
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Katherine Cole: ‘Is the real question whether wine regions could shield the rest of us from wildfires?’
Katherine Cole on handling wildfires...
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Cool-climate Australian Chardonnay: Panel tasting results
Vim and vigour bottled...
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On the rack: Eric Asimov
Decanter speaks to the wine critic for The New York Times...
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Southern hemisphere Cabernet Franc: Panel tasting results
The beautiful south...
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Heitz Cellar: Six decades of a Napa Valley icon
Perpetual motion and lasting excellence...
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Distilled: The launch of a Golden Ratio-inspired gin
Your guide to the latest trends in spirits and cocktails...
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Decanter magazine January 2026: See what's inside
A look inside our latest issue...
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A drink with... Majken Bech-Bailey
The sommelier speaks to Decanter about non-alcoholic pairings...
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Joel Stein: ‘The more the person knows about wine, the more obscure your gift needs to be’
It should make the receiver think, ‘Oh, I didn’t even know this existed’...
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Blanc de noirs Champagne: Panel tasting results
Glorious, darker-edged Champagne...
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Decanter’s Dream Destination: Areias do Seixo, Santa Cruz, Portugal
Marrying eco-mindulfulness and sophistication...
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From Pauillac to Stellenbosch: Celebrating May-Eliane de Lencquesaing at 100
Trailblazing nobility...
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Discovering the best of the Cape wine route: Your ultimate guide
Tastings, tours and culinary delights...
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A St-Emilion story: Château Pavie profile
A tale of Bordelais royalty...
