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Sonoma County: The 2022 vintage report

The 2022 vintage in Sonoma County...

Langhorne Creek: Australia’s hidden fine wine region 

Bordeaux's style counsel: The perpetual rise of the region's white wines

Bordeaux blancs hitting their straps...

Decanter meets: San Leonardo’s Anselmo Guerrieri Gonzaga

An incredible setting – but not for Instagram...

Swartland in a bottle: The stellar wines of David & Nadia Sadie

Exploring terroir through Chenin Blanc in Swartland...

Is the new Penfolds Grange worth £600? We rate it plus 19 more from the 2025 Collection

20 wines, tasted and rated…

Decanter Cellar: 20 of the best Cabernet Sauvignons

It's the king of the world...

The Central Otago Burgundy Exchange: Co-fermenting cultures, transforming viticulture

An exchange of winemaking ideas...

Catalonian whites: Panel tasting results

Tinto is not the only tale...

Napa Valley's Silver Oak: Revolutionising the use of American oak in winemaking

Toast of the town...

Baudains: Montalcino's quiet revolution

Brunello's younger sibling is stepping out from the shade...

'I tasted 700 Languedoc wines over the last year, here are my 10 best under £20'

Southern French sips that are as good as a holiday…

The dragon speaks: Tasting the first wines from Bhutan

Is there such a thing as a blank slate...

Walls: Rhône reds lighten up

A trend towards paler reds...

Collector's Guide: Spain

The complete guide to collecting Spanish wines...

Expert’s Choice: Frappato

A darling of Sicily...

Patagonia: Where the wild things are

Challenges and character...

Wine investment: Top level Burgundy offers value in downbeat market

Inherent value will out...

Unmissable summer wine adventures: From vineyards to vistas

The ultimate summer must-do list for wine lovers...

Inspired by Bordeaux: The long history of Virginia's Meritage blends

Virginia's Bordeaux roots...

Aphelion: A complete commitment to Grenache

Exploring terroir in McLaren Vale...