‘I've tasted nearly 4,000 wines in my three years at Decanter; this is my first 100-point wine’
It's from Oregon, and it's a Chardonnay…
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It's from Oregon, and it's a Chardonnay…
How to stand out from the rosé Champagne crowd...
Beat the heat with these wines...
The capital's top wine lists...
Exit, stage left...
Where are all the women wine collectors..?
Sizzling indigenous whites...
Wallet-friendly bubbles...
Which is the real wine capital?...
A few bright spots emerging amid falling prices...
Decanter's regular reviewer on three new wine books...
Plunge into the world of Greek grapes...
Two sides to every story...
Chris Losh explores some common misconceptions about rosé...
Vibrant and drinkable wines from Lirac and Tavel...
Where Port’s legacy meets five-star indulgence...
A severe threat to the archipelago's ungrafted vines...
A lighter approach to Paso...
France’s wine harvest will jump as much as 17% in 2025 from a year earlier...
Hugh Johnson looks back to the birth of Decanter...
The travels of a globe-trotting grape...